Edible-Archaeology---Bazel-sluis,-antwerp

My wife and I work in the sandy wetlands  of north-west Belgium, and she  made this cake for a colleague who had  been working on Mesolithic-Neolithic  site of Bazel-‘Sluis’, near Antwerp. The  marbling matches the Late Glacial-Early Holocene stratigraphy in the  area (with some added humour about  our heads in the sand).

Erick Robinson
Ghent University

This edition of Edible Archaeology appeared in issue 272 of  Current Archaeology.

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